I've been researching perennial polyculture. I love the idea of edibles that come back year after year. I already have some perennial edibles in my gardens such as egyptian onions, asparagus, berries, fruit trees, herbs, and rhubarb. This video gives an introduction to lesser known edible perennial plants that form a food forest and how they work together as a polyculture.
The Orchid Room at Longwood Gardens, PA
The Orchid Room at Longwood Gardens is filled with stunning blooms in every color imaginable. There were delicate white orchids, vibrant p...
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I had an old stump in my yard from a dead oak we cut down 20 years ago. I had three long planks. I had some stakes. I had a pile of loam. ... -
Road trips by nature necessitate the need for pit stops along the way. My family has taken many road trips over the years, so we've visi...
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