I've been researching perennial polyculture. I love the idea of edibles that come back year after year. I already have some perennial edibles in my gardens such as egyptian onions, asparagus, berries, fruit trees, herbs, and rhubarb. This video gives an introduction to lesser known edible perennial plants that form a food forest and how they work together as a polyculture.
A Final Look at the Josie Prescott Memorial Garden
In my first two posts about the Josie Prescott Memorial Garden, we learned the story behind this special place and took a leisurely walk th...
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Road trips by nature necessitate the need for pit stops along the way. My family has taken many road trips over the years, so we've visi... -
In my first two posts about the Josie Prescott Memorial Garden, we learned the story behind this special place and took a leisurely walk th...
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