While it's best to cut bolting rhubarb to prevent flowering, I missed it this year. So my Victoria rhubarb went to seed.
I collected the seed stalks, and I am drying them for storage.
To grow as an annual, seed can be started in August.
To grow as a perennial, save the seeds and start indoors in the spring, 8-10 weeks before the last frost date. This is what I'll be doing with my seeds. It will take a couple of years to produce fruit, but I think it will be fun to give it a try.
Tiny Bugs on My Grapevine Leaves
I was out in the garden the other morning, checking on the grapevines like I usually do this time of year, when I noticed something strange....

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Road trips by nature necessitate the need for pit stops along the way. My family has taken many road trips over the years, so we've visi...
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Tea by Two - A Charming Tea Experience (Part 1) I'm not entirely sure why, but I always have high expectations when I visit a te...