I'm expecting a good eggplant harvest so I've started looking for recipes. This one from Mark Bittman is perfect for all the summer veggies growing in most of our gardens- eggplant, summer squash, tomatoes, basil- grilled and then layered with Parmesan cheese. I'm definitely going to try this one.
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A Visit to Cheekwood Gardens
M y sister recently visited Cheekwood Estate & Gardens in Nashville, Tennessee , and enjoyed it so much that I wanted to share a few of ...
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If you’re a gardener, you know the sudden panic that sets in when heavy machinery rolls up to your property line. Last year, public works ca... -
While these photos aren’t garden related I imagine some Sprouts viewers will appreciate seeing all the wonderful animals at the fair. It al...
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